Olio Nece Terre di Siena DOP is an emerald green organic extra virgin olive oil lit by flashes of gold. Nose dominated by fragrances of artichoke, tomato leaf, fava bean, green almond and light herbaceous and celery gusts. The taste faithfully reflects the olfactory trend: an oil played on sober bitter-spicy perceptions and a pleasant vegetal dowry.
Excellent raw to enhance roast fish and vegetable and legume-based soups.
Olio Nece is obtained from the pressing of olives harvested while still green to ensure a high presence of chlorophylls and polyphenols that are perceived by organoleptic examination in a positive way with merits of a greater fruity , bitter and spicy timbre. Pressing takes place within a maximum of 12 hours after harvest.
To ensure total transparency for the consumer, Olio Nece benefits not only from Terre di Siena DOP and BIO certifications, but also from blockchain traceability.
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The 2023/2024 oil campaign was awarded the two red leaves of Gambero Rosso's Guide Oli d'Italia and the 4 drops of Bibenda.